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Midnite Bagel

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Artisanal bagels and breads from Nick Beitcher, alum of Chez Panisse and Tartine.

Nick Beitcher began cooking in fine dining restaurants when he was 20. Moving from New York to the Bay Area, he joined Chez Panisse, and later spent 8 years working at Tartine, known worldwide for its sourdough bread. Midnite Bagel launched in 2019 as a pop-up at Tartine featuring bagels made with sustainably grown flour from Cairnspring Mills and a wild yeast sourdough culture as a base⁠. But the pandemic turned the pop-up into a full-time gig. On March 8, Tejal Rao, California restaurant critic for the New York Times, caused a social media storm when she proclaimed West Coast bagels the best in the land – better than the iconic New York version, with its long and cherished history. Midnite Bagel was featured alongside other California bakers, and the rest is history.

@midnitebagel | San Francisco

More…

New
Coffee Glazed Currant Scone
We love currant scones, and we love coffee-glazed donuts.... So we decided to combine them into one quirky and tasty pastry! Our scone is made with organic rye and spelt flour.
$5.50
Buckwheat Banana Muffin
A super-moist muffin balancing the unique flavors of organic buckwheat flour and bananas; Your childhood banana muffin, all grown up.
$5.00
Bagels
Bagel 3-Pack, Sesame
$9.00
Bagel 3-Pack, Cinnamon Raisin
$9.00
Bagel 3-Pack, Plain
Three naturally leavened Plain bagels.

Allergens: Gluten
$9.00
Bagel 3-Pack, Everything
Three naturally-leavened Everything bagels.

Allergens: Gluten
$9.00
Bagel 3-Pack, Buckwheat-Black Sesame
$9.00
1/2 Dozen Bagels, Plain
Six naturally leavened Plain bagels.

Allergens: Gluten
$17.50
1/2 Dozen Bagels, Everything
Six naturally leavened Everything bagels.

Allergens: Gluten
$17.50
1/2 Dozen Bagels, Assorted
One each of the following flavors: Plain, Sesame, Poppy, Everything, Buckwheat-Black Sesame, and Cinnamon-Raisin.

Allergens: Gluten
$17.50
1/2 Dozen Bagels, Seeds + Such
Two each of the following flavors: Poppy, Sesame, and Buckwheat-Black Sesame.

Allergens: Gluten
$17.50
1/2 Dozen Bialy
Our sourdough bagel with onions baked into the dough.

Allergens: Gluten
$19.50
1 Dozen Bagels, Assorted
Two each of the following flavors: Plain, Sesame, Poppy, Everything, Buckwheat-Black Sesame, and Cinnamon-Raisin.

Allergens: Gluten
$33.00
1 Dozen Bialy
Our sourdough bagel with onions baked into the dough.

Allergens: Gluten
$35.00
1 Dozen Bagels, Seeds + Such
Two each of the following flavors: Poppy, Sesame, and Buckwheat-Black Sesame.

Allergens: Gluten
$33.00
1 Dozen, Plain
Twelve naturally leavened Plain bagels.

Allergens: Gluten
$33.00
Breads
Country Loaf
Ingredients: organic wheat flour, organic rye flour, sourdough culture (wheat flour, water), sea salt.
$10.50
Bread, Buckwheat Black Sesame
Nutty, umami-rich loaf combining Yecora Rojo wheat flour, organic buckwheat flour, toasted black sesame seeds, sourdough starter, and sea salt.
$10.50
Bread, Deli Rye
Our sourdough version of classic Deli Rye. Perfect for grilled cheese, Reuben sandwiches, and open-faced toasts.

Allergens: Gluten
$10.50
Sourdough Pumpernickel Loaf
Our take on the classic: We combine Yecora Rojo wheat flour, organic rye flour, caraway seeds, molasses, sourdough starter, and sea salt for a lighter, more nuanced modern pumpernickel that takes days to stale.
$10.50
Spreads
Plain Cream Cheese, 8 Oz.
$8.00
Scallion Cream Cheese, 8 Oz.
$8.50
Jalapeno Cream Cheese, 8 Oz.
$8.50
Smoked Salmon Cream Cheese, 8 Oz.
ACME Norwegian Smoked Salmon, chopped dill, and Gina Marie Sierra Nevada cream cheese.
$10.00
Cookies
Everything Cookie
Crispy, chewy cookie with a whole lot of tasty goodies inside: Dark Northern Rye Flour, brown sugar, molasses, eggs, cornflakes, Medjool dates, coconut flakes, pecans, apple-juice sweetened dried cranberries, black and white sesame seeds, Valrhona 66% chocolate, organic rolled oats, sea salt, Maldon salt.

Allergens: Eggs, pecans
$4.00
Granola
Midnite Granola || Black Sesame | Coconut | Pecans
Granola from a bagel company? Well, yeah-- Why not? This is the quirky, umami-rich granola we came up with after a few of our regular customers suggested we take the flavors from our Everything Cookie and turn them into granola:

Black sesame seeds, toasted coconut flakes, pecans, oats, and dried cranberries are coated with tahini, organic Agave syrup, honey, molasses, brown sugar, and a touch of sea salt, then baked into golden brown umamicrunchbomb clusters.

Gluten-free, vegan, all organic ingredients.
$10.75
Bagel Chips
Bagel Chips, 4 oz.
$5.00
Sourdough Bagel Chips | 7 Oz.
Thickly sliced sourdough bagel chips seasoned with olive oil, sea salt, and baked to a crisp. Contains a variety of flavors.
$7.00
0 item
Monday, 1/8
8x Delicious Bento
Everything
$0.00
Required
Pick 2
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