Dumpling Club

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A women-led dumpling shop focused on quality, craft, and community.

Dumpling Club is a San Francisco-based retail shop and community gathering space where people connect over Asian food—especially, dumplings. Every month, our culinary team produces a rotating menu of small-batch frozen dumplings, wontons and bao that showcase seasonal and locally-sourced ingredients.

Dumpling Club was started by chef and founder Cathay Bi (a former Google PM!) in 2020 when she realized there were no frozen dumpling options that were high quality enough to feed her family. In a few short years, Dumpling Club has become a vibrant part of the San Francisco Asian food scene and has a fiercely loyal customer base. We're excited to share Dumpling Club with everyone across the Bay Area via Neon!


Chicken & Roasted Corn Dumplings (16 pieces)
16 frozen dumplings, filled with our custom-blend of Mary's ground chicken, butter-roasted corn, and basil.

Product Weight: 320g

Serving suggestion:
panfry and serve along with our House Dipping Sauce mixed with sambal oelek (chili garlic sauce).

Wheat Wrapper, Mary's Chicken, Sweet Corn, Basil, Honey, Sesame Oil, Soy Sauce, Shaoxing Wine, Salt

Allergens: wheat, sesame, soybean

Shelf Life: 1 month in freezer
HK Shrimp and Pork Wontons (16 Pieces)
16 Hong Kong style frozen wontons filled with responsibly sourced gulf shrimp and seasoned all-natural pork.

Product Weight: 360g

Ingredients: Flour, shrimp, pork, toasted dry shrimp, scallion, egg, sesame oil, soy sauce, corn starch, white pepper, salt & sugar.

Allergens: wheat, sesame, shellfish, soybean, eggs

Shelf Life: 1 month in freezer
Simply Pork Wontons (16 Pieces)
Our fan favorite: 16 frozen wontons filled simply with all-natural pork and seasonings.

Serving size: 288g

Ingredients: All Natural Pork, Soy Sauce, Sesame Oil, Shaoxing Wine, Sugar, Salt, Water

Allergens: soybean, sesame

Shelf Life: 1 month in the freezer
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Monday, 1/8
8x Delicious Bento
Pick 2
check_circle Remember to add some items to your order!