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Ramenwell

Michelin rec'd ramen shop featuring "pop-in" ramens for easy home cooking.

Headed by chef/owner Harold Jurado, Ramenwell is a well-loved ramen shop in Mission, SF. Harold has the magic touch with assertive, beautifully constructed bowls of ramen, focusing on just a few flavors: 20-hour tonkotsu, a shoyu mushroom-based “Mushroom Lover” (vegan), and chicken tantanmen. These ramens are "pop-in" ready. Chef Harold par-cooked the ramen noodles, then froze them in the broth. When you want to enjoy them at home, simply pop the frozen disc in a pot, and your ramen is ready in 5 minutes.

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Pop-In Ramen (frozen ramens)
Vegan Mushroom Ramen
Mushroom shoyu broth, local artisan vegan noodles, enoki, king trumpet, beech mushrooms, bamboo shoots, scallions, corn, seared tofu, aonori sesame
$14.95
House Pork Ramen
Thick tonkotsu style 20 hour pork broth, egg ramen noodles, pork chashu, 1/2 marinated egg, nori, bamboo shoots, scallions, black garlic oil
$17.95
Chicken Tantanmen
Starts at level 1 spice, paitan style chicken broth, miso ground chicken tantan, corn, bamboo shoots, 1/2 marinated egg, scallions and cilantro.
$14.95
Umami Hottie Chili Oils
Chili Oils - Crispy
Our house chili in a snazzy 6oz container for use at home or wherever you go!
$12.95
Chili Oils - Chunky
Our house chili in a snazzy 6oz container for use at home or wherever you go!
$12.95
Chili Oils - Original
Our house chili in a snazzy 6oz container for use at home or wherever you go!
$12.95
Chili Oils - All three
Our house chili in a snazzy 6oz container for use at home or wherever you go!
$34.95
0 item
Monday, 1/8
8x Delicious Bento
Everything
$0.00
Required
Pick 2
check_circle Remember to add some items to your order!